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Retail Pack - Mole Poblano Paste 190g x 6

  • RRP: £5.80
  • See the wholesales price

A rich savoury paste made with fried dried chillies, dried fruit and cacao by hand. It takes a full day to make and we toast spices and fry chillies to for every batch of Mole Poblano. 

Serving Suggestion:

Add 250ml of stock or water to every 100g of paste, then simmer, blend, adjust seasoning to taste and serve hot.

Makes approximately 300ml sauce (enough for 3-4 as a main course or to make 8-10 tacos).

Mole Poblano sauce is traditionally served on poached chicken or turkey with white rice on the side, but it is equally delicious served with a little refry and rice in a taco, or with fried eggs and tortillas

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Manufacturing country
United Kingdom
Storage Conditions
Ambient
Ingredients
water, unrefined sugar, Masa Harina (ground nixtamalized corn), sunflower oil, Mexican dried chillies (10%) [pasilla and ancho], sesame paste, raisins, sea salt, cider vinegar, chocolate (3%) [cocoa nibs, sugar, almonds, cocoa powder, cinnamon], garlic, spices, cocoa powder. Allergens in bold. Allergy Advice Contains nuts and sesame. Made in a factory than handles nuts, peanuts and sesame.

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