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CloseA very hot, dried chilli with corn and nut flavours. Piquin can be used in hot sauces, stews and broths. But its bright orangey-red colour, small oval shape and intense heat make it a natural to make flavoured oils and vinegar. It fits nicely through small bottle openings and looks fantastic. It also is a fun present or party favour for chilli heads when packed into the 100ml small glass jars.
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