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Green Bird Chili Whole 15G

The Bird chili is a rare variety in Cambodia now grown at La Plantation. The chili fruits are harvested by hand, dried immediately and packaged immediately to retain all their flavor. Our bird peppers are picked while still green on the plant. After drying, they reveal more vegetal scents while retaining the power of chili. He scores 8/10 on the Scoville scale. It will be the ideal partner for your ceviche or fish tartars, sauces, coconut milk soups, chili pasta Once the package is opened, we recommend that you transfer the Chili from the plastic bag directly to the paper tube certified for food. Keep it in a cool, dry place, away from light and moisture and retain its unique flavor and color.
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Manufacturing country
Cambodia
Storage Conditions
Ambient
Ingredients
Green Bird Chili

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