CELTIC DRAGON SAUCE FOR MUSSELS
- RRP: £3.95
- See the wholesales price
Beautiful rich peppers and tomato with spicy overtones. Instructions: Steam mussels until they start to open (about 4 mins), add sauce and heat (medium temperature) for further 2-3 mins. Serve. Enjoy.
- Manufacturing country
- United Kingdom
- Storage Conditions
- Ambient
- Ingredients
- Ingredients: Tomatoes (63%), Red Peppers (21%), Extra Virgin Olive Oil, Garlic (3%), Red Chilli (1%)
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